ALGAE SPIMATE

The product contains 30 sachets of spirulina for the whole family, have a pleasant taste and dissolve easily in water.

The basis of the product is 100% natural spirulina, which is grown and packaged in Japan.

SPIMATE - consists of 11 main components (spirulina, curly kale, young barley shoots, ashitaba, green tea, vegetable and fruit enzymes, lactic acid bacteria, oligosaccharides, collagen peptide, vitamin C, black sesame), which are surprisingly balanced and complement each other perfectly.

Spirulina - contains more than 60 types of balanced and easily digestible nutrients that are necessary for a full and healthy lifestyle. 18 types of amino acids, vitamins, minerals, dietary fiber, nucleic acid, linoleic acid, lipids, glycogen, etc. Only 100% natural spirulina is used in this product.

Ishitaba - "Japanese tea of ​​youth", a unique plant in its properties, which grows wild on the Pacific coast around Izu and is a representative of the angelica family (Angelica keiskei). Since ancient times, it has been used to prepare food products to fill the body with energy and health. This plant is rich in dietary fiber, vitamins, minerals and other nutrients that are necessary for modern people. The yellow juice that oozes from the cut leaves includes such rare components as vitamin B12, organic germanium, chalcones of polyphenolic compounds.

Kale or curly cabbage - the green juice of this cabbage contains a lot of proteins, amino acids, Omega-3 fatty acids, retinol (in the form of beta carotene), sulforane, magnesium, calcium, potassium, phosphorus, sodium, iron, zinc, selenium, copper. It can fully replace meat in the diet. Kale contains indole-3-carbinol, which stops the growth of cancer cells.

Barley - young leaves are rich in vitamins A, B and C, contain calcium, potassium, protein, dietary fiber, chlorophyll, zinc, magnesium and manganese. Barley contains the SOD enzyme (superoxide dismutase), which is necessary for the human body to maintain active life.

Green tea - Aichi tea, unique in its properties and composition, is grown in Japan, in the prefectures of Mie and Kyoto. It contains: catechin, caffeine, theanine, vitamin C, vitamin B2, folic acid, beta-carotene, vitamin E, saponins, fluorine, gamma-aminobutyric acid (also known as GABA), potassium, calcium, phosphorus, manganese, chlorophyll, etc.

Enzymes - accelerate chemical processes in cells, ensuring their normal functioning. SPIMATE contains a variety of enzymes (ferments), which are obtained from 80 different vegetables and fruits. To increase the amount of active enzymes, all raw materials are pre-fermented. The result is a high-quality product that allows you to compensate for a possible lack of enzymes in the human body. Enzymes are necessary for normal digestion, supplying cells with essential microelements and energy for the normal functioning of the brain, restoration of organs and tissues.

Collagen - obtained from pig skin, is converted into its low-molecular peptide, which is maximally suitable for absorption by the human body and does not cause allergies. Necessary for the normal development of the body. Allows you to maintain the health of joints, cartilage, bones, skin.

Vitamin C - a powerful natural antioxidant that will strengthen the immune system, normalize metabolic processes in the body, increase cellular metabolism. Helps the human body better absorb collagen peptide and stimulate its independent synthesis.

Lactic acid bacteria - normalize the digestive system, restore normal intestinal microflora. Allow you to strengthen the immune system and better absorb useful microelements from the food that a person eats.

Oligosaccharides - carbohydrates that create a favorable environment for the formation of normal microflora in the intestine, improve the beneficial effects of lactic acid bacteria in the human body, increase the absorption of calcium.

Black sesame - allows you to regulate oxygen metabolism in the human body, which generally has a positive effect on cellular metabolism, in other words, it slows down the aging process. And of course, the delicious taste and smell, which Japanese chefs have long appreciated.

Application: 1-2 pieces per day, dissolve in water, mi

lk or other drink.

Volume: 3.8 g x 30 pieces.

Manufacturer: ALGAE

Country of origin: Japan