DHC Lactoferrin

DHC Lactoferrin is based on lactoferrin obtained from breast milk. Lactoferrin is a multifunctional protein. It is involved in the transport of iron to cells and controls its level in the blood and exocrine glands. Lactoferrin has an antimicrobial effect and increases the body's defenses. This protein also controls the number of pathogenic microorganisms in the intestines, maintaining an optimal balance of microflora.

Additionally, the product contains natural components that enhance its positive effect:

Oligosaccharide is a prebiotic that promotes the growth of beneficial microflora. It is a dietary fiber that, having virtually zero calories, fills the stomach and provides a feeling of satiety. It also improves the digestive system, reduces glucose and cholesterol levels in the blood.
Bifidobacteria have a positive effect on the immune function of the intestines and its microflora, increase the amount of immunoglobulins and increase the body's natural resistance to bacteria and viruses.
Hyaluronic acid maintains tissue elasticity.
DHC Lactoferrin activates the body's support functions, strengthens the immune system, rejuvenates and heals the body. The tablets have a pleasant yogurt taste, and therefore will certainly please all family members.

Composition and application
Composition: maltose, erythritol, lactulose, bifidobacteria powder, lactoferrin, cellulose, glycerol fatty acid ester, sweetener (stevia), acidifier, flavoring, silicon dioxide, hyaluronic acid.

Nutritional value (3 tablets): calories 6.3 kcal, protein 0.30 g, fats 0.09 g, carbohydrates 1.08 g, salt equivalent 0.0012 g.

Content of active ingredients (3 tablets): lactoferrin 300 mg, lactulose (oligosaccharide) 7.5 mg, hyaluronic acid 3 mg, bifidobacteria 300 million.

Directions for use: take 3 tablets daily, dissolving.